Article index - Bakery Japan

Article index(1～10Items of 10Items)	Category：My point of view
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		July 25， 2023 Self-service and In-person Sales
		September 2022 Issue of Bakery Japan Everything Is Going Up In Price， And Situation Is More Serious Than Ever
		May 2022 Issue of Bakery Japan Major Flour Millers to Raise Prices of Wheat Flours for Commercial Use
		April 2022 Issue of Bakery Japan Pompadour Starts Sending Out Infomation About Bread on TikTok
		March 2022 Issue of Bakery Japan 20 to 30% of Bread Ingredients Should be Procured by Bakery Owner Himself
		December 2021 Issue of Bakery Japan The Story About Bread Vending Machines in Japan
		October 2021 Issue Fruit Sandwiches Have Been Popular as Luxury Snacks in Japan Recently
		September 2021 Issue Websites that Provide Subscription to Selected Bread Products Are Becoming Popular in Japan - My Point of View
		August 2021 Issue of Boulansserie Not Only Carefully Selected Finest Ingredients But Also Carefully Selected Finest Skills of Marketing - My Point of View
		July 2021 Issue of Boulansserie Which is More Important， Bread Taste or Customer Service? - My Point of View

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Bakery Japan is an English media specialing in Japanese baking industry.